We pull into Finger A
Wharf (in Cairns) at 4.25pm on Friday 16
August 2024. It’s been a great two days out on the Great Barrier Reef.
Our hotel is a short 5 minute walk away. So nice
that we don’t need to go get our luggage. Check-in is nice and easy. A shower
is even better (well, being clean is).
Kylie had recommended a few places for drinks /
dinner. We wander along the Marina to Salt House for a drink.
It’s super busy! Then we realise it’s Friday night. In the end we find a seat. We are both swaying after being on the boat.
Before leaving Carins yesterday Kat had made a reservation for dinner. We tried to go early but were told there is no way they can seat us until our reservation time in another hour at 7.30pm. What a pain!
We wander around until we find a bar for another drink.
There is a long line at the restaurant when we return. Our table is basically at the entrance so when it's our turn to be seated we don't need to go far. It's a great place for people watching - there is a constant stream of people coming in. The food doesn't disappoint either.
I eventually wake at 6.40am on Saturday 17 August. I had been super cold overnight.
Thankfully my togs are mainly dried. Our balcony has sun which should finish them off.
Kylie had recommended a good coffee place so we go off in search of that. As expected, the coffee is amazing.
We check out of the hotel then say goodbye 😢 Kat’s heading to the airport for her flight home. I have a couple more hours until my flight to Sydney.
I walk in the sunshine to meet Kylie’s two sister and fiancé for breakfast. A lovely place on the water.
My Uber arrives a few minutes after booking. It’s then a short ride to the airport.
The lines are check-in are crazy! Thankfully I can use the business class line and within minutes are walking through security then to the lounge.
We land into Sydney at 4.20pm. The pilot announces its 21 degrees - woo hoo! I was so worried it was going to be super cold. My trip is nearly over.
I have a good 20-minute wait for the airport bus but it passes quickly chatting to others waiting as well.
To say check-in is annoying would be too nice. There are sooo many people and only one desk open. Complete BS! I’m very unimpressed and will be reconsidering where I stay in 3 weeks when I’m back (for work).
When I get into the room the TV is going at full volume and I can’t find the remote. FFS. Not a good start at all Moxy Sydney airport. After searching everywhere, I find the switch at the back of the TV. Aah silence.
After a while decide it’s too silent, but I can’t have that annoying noise again! As I’m about to leave the room to go ask for a remote I spy it under the bed. Not good housekeeping….
Susan arrives just after 6.30pm. She’s booked an Italian restaurant about 5 minutes drive from the hotel. As we are walking there, I spy a supermarket which is due to close in 8 minutes. Yes thanks, I’ll quickly run in to get a few things. Sooo much cheaper than in Hong Kong!!!
Dinner is delicious. We sit chatting for ages.
My alarm wakes me at 6.30am on Sunday 18 August. Opening the curtains the domestic airport is in full swing. It has been a short night (I was awake at 2am for a while), more sleep is definitely needed.
Thankfully check-out is much much much better than check-in.
The bus back at the airport arrives at 7.30am. It’s chocka block with both people and suitcases.
It’s fairly easy at Sydney airport with check-in, immigration and security then I’m straight to the lounge for coffee and corn fritters.